Chikiriya Uji Sencha "Shinsen" Premium Green Tea, Traditional Steaming Method, 80g, Hot & Cold Brew

Discover the authentic taste of Kyoto with Chikiriya Uji Sencha "Shinsen," a premium green tea that embodies centuries of Japanese tea craftsmanship. This exceptional tea undergoes a traditional steaming process immediately after harvesting, preserving the leaves' natural essence and delivering a truly remarkable cup. Each sip reveals a smooth, mellow flavor profile with subtle astringency, balanced by an enchanting sweet aroma. Perfect for both hot and cold brewing, this versatile tea adapts to your preferences. For a classic hot preparation, use 3 teaspoons of leaves in 180ml of water at 80°C for one minute. Alternatively, create a refreshing cold brew by steeping 15g in 1L of cold water for 1-2 hours. Whether served hot or cold, this exquisite Uji Sencha offers a genuine taste of Japanese tea culture, making it an ideal choice for discerning tea enthusiasts seeking a premium green tea experience.

• AUTHENTIC UJI SENCHA: Premium green tea crafted using traditional steaming method that preserves natural essence of leaves for high-quality, authentic taste from Kyoto's renowned tea region.
• TRADITIONAL PROCESSING: Tea leaves are steamed right after harvesting to halt fermentation, preserving rich components and delivering a fresh, fragrant brew.
• FLAVOR PROFILE: Smooth and mellow taste with mild astringency, complemented by a sweet aroma, perfect for both relaxation and refreshment.
• HOT BREWING GUIDE: Use 3 teaspoons (6g) of tea leaves in 180ml of water at 80°C for 1 minute to create a refreshing, traditional hot cup.
• COLD BREW METHOD: Steep 15g of tea leaves in 1L of cold water for 1-2 hours to create a refreshing and smooth iced tea experience.