Hobe's Country Ham 2/8 Oz. Old Fashioned Steaks

Hobe's Country Ham offers a delectable experience with two Hobe's Country Ham 2/8 Oz. Old Fashioned Steaks. These cuts are meticulously crafted in the North Carolina mountains, where they undergo dry salt curing and natural smoking process. The result is a rich flavor that epitomizes the region's culinary heritage. Thanks to the curing technique, refrigeration isn't necessary until opening, making it a convenient pantry staple although refrigeration extends it freshness. Each pack provides four servings, ensuring plenty of enjoyment. The ingredients list is simple, highlighting ham as the main component, alongside salt, brown sugar, sugar, sodium nitrate, and sodium, all contributing to the exceptional taste that defines Hobe's Country Ham

• Traditional Craftsmanship: Meticulously crafted in the North Carolina mountains, Hobe's Country Ham undergoes a dry salt curing and natural smoking process.
• Rich Flavor: The curing and smoking techniques result in a rich flavor that epitomizes the region's culinary heritage.
• Generous Servings: Each pack provides four servings, ensuring plenty of enjoyment for multiple meals.
• Simple Ingredients: The ham is made with a simple list of ingredients: ham, salt, brown sugar, sugar, sodium, all contributing to its exceptional taste.
• Convenient Storage: Thanks to the curing method, the ham doesn't require refrigeration until opening, making it a convenient pantry staple, although refrigeration extends its freshness.