Mac Nut Cooking Oil- Australian Pure Cold Pressed Macadamia Nut Oil, Unrefined, for Natural Cooking, High Smoke Point for Frying, Non GMO, Vegan, Keto Friendly and Gluten Free (16.9 fl oz)

Mac Nut oil is, quite simply, the finest oil available - more healthful than olive oil, more stable than canola oil and more delicious than either. We begin with the finest tree-ripened macadamia nuts and mechanically cold press them using no solvents or chemicals. This traditional method of extracting the oil ensures the highest quality and preserves the superb aroma and taste - that's what makes Mac Nut oil the gold standard. Mac Nut oil's naturally high levels of monounsaturated fats and antioxidants give it a very long and stable shelf life.

• Neutral Flavor- Pure macadamia nut oil is made from 100% Australian macadamia nuts, cold-pressed and unrefined to maintain its natural goodness. With a high smoke point and buttery mouthfeel this cooking oil is perfect for any cooking method. Its neutral flavor allows the flavors of your dish to shine. Now available in a glass bottle to preserve its quality.
• Where to Use- Macadamia oil is perfect for grilling, roasting, sauteing, searing, baking, marinades, salad dressings and sauces. Its buttery yet neutral flavor enhances any recipe without changing the dish's flavor profile, making it incredibly versatile.
• Quality Ingredients- Our regenerative farming methods ensure that we maintain the integrity of the soil, while also producing a premium delicious macadamia oil - good for the earth and your family's table.
• Superfood Oil- It is exceptionally rich in monounsaturated fats, the healthiest type of fat known to support heart health and improve cholesterol levels. With higher levels of these beneficial fats than most other nuts and seeds, macadamia oil is a superior choice for those prioritizing wellness. Its naturally buttery, smooth flavor enhances a variety of dishes, making it perfect for health-conscious consumers who refuse to compromise on taste.
• Made in Australia: Grown in the rich, red Australian soils, our macadamia trees receive essential nourishment and micronutrients that concentrate in the nuts. These nutrients are then preserved and transferred into the oil, which we carefully package for you to enjoy the highest quality, all-natural macadamia oil.