Mini Treats & Hand-Held Sweets: 100 Delicious Desserts to Pick Up and Eat

Delight your sweet tooth with desserts that are easy to make, fun to hold, and impossible to resist. In Mini Treats & Hand-Held Sweets, expert baker Abigail Johnson Dodge serves up 100 irresistible recipes designed for maximum flavor and minimal fuss. From cookies and mini tarts to hand pies, ice cream sandwiches, and candy, these perfectly portioned desserts are made to be picked up, passed around, and devoured—no fork required.Inside, you’ll find:Step-by-step instructions that make baking approachable for all skill levels. Creative twists on classic favorites and inventive new treats to try. Tips for drizzles, toppings, and finishing touches that elevate every bite. Portable, party-ready ideas perfect for gifting, entertaining, or indulging solo. Whether you're baking for a crowd or just craving something sweet and snackable, this collection is your go-to guide for desserts that are as fun to eat as they are to make. Read more