Victorinox Fibrox 12-Inch Curved Cimeter Knife

★★★★★ 4.7 131 Bewertungen

€33.60
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Kostenloser Versand 30 Tage kostenlose Rückgabe

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€33.60
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Kostenloser Versand 30 Tage kostenlose Rückgabe

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Artikelnummer 238593691 Erscheinungsdatum 2026/07/11 Listenpreis €33.60 Modellnummer 238593691
Kategorie

LARGE & SMALL BUTCHER TASKS. An excellent choice for butcher work, this cimeter knife was made to break down or slice large pieces of meat. Crafted with high carbon stainless steel, this knife is

  • LARGE & SMALL BUTCHER TASKS. An excellent choice for butcher work, this cimeter knife was made to break down or slice large pieces of meat. Crafted with high carbon stainless steel, this knife is conical ground and ice tempered for long-lasting sharpness.
  • CURVED EDGE. Made with a curved edge, this knife breaks down large pieces of meat while being able to trim close to the bone. The bolsterless edge offers full use of the blade, and is stamped from cold rolled steel for a light, maneuverable knife.
  • EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.
  • KNIFE DIMENSIONS. Stainless steel blade -- 12" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection.
  • TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.
Blade material high carbon stainless steel
Handle material Fibrox Pro
Blade length 12 in
Kitchen knife & cutlery set type Kitchen Knives
Brand Victorinox
Color Multicolor
Care and maint Be good to your knives and they ll be good to you. Following these simple guidelines will ensure that you get the longest life out of your knife! CLEANING Victorinox Swiss Army recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately. While Fibrox Pro knives are dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge. SHARPENING For optimum performance, knives should be honed after every couple of uses. Proper and frequent use of a honing steel will keep your knives sharper and performing at their best.
Knife tang type Full Tang
Count 1
Weight 1 lb
Food type Meat
Has written warranty No
Material Stainless Steel
Number of blades 1
Retail packaging Single Piece

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